Description

From 1787, and for the first three decades of Australias history, rum was an unofficial form of tender in Australia. However, in 1808 the Governor of New South Wales, William Bligh, ordered that rum be made an illegal tender. Our name and our spirits pay tribute to that time in Australian history and our 230 year love affair with rum. Restaurant, Cellar Door & Distillery Tours. Cellar Door & Tours Open: Thursday to Sunday 11 am till 4 pm (Closed Monday to Wednesday) Tours are $30 per person for a half hour tour by one of our expert guides, you will be taken through our purpose built process facility, Through to our bottling area and finishing in the Barrel house to bask in their glory before getting two complimentary samples of our award winning spirits in our beautiful cellar door area. Tours are on the hour from 11am to last tour at 4pm. Tour Bookings are essential. No camping or overnight parking. Room for caravans to turn around.